Tenderloin Cordon Rouge ~ Free Easy Recipes

9/13/2007

Tenderloin Cordon Rouge

You will need:
4 steaks 200gr each, cut in deep on side, 4 slices of smoked ham , 4 slices of liver terrine (pate)

Fill steak with ham and pate, close off with tooth picks, salt & pepper steak, grill and serve.

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